France’s Finest

The Seine meanders through the mellow vistas of Normandy. As it makes its sleepy and serpentine way to the English Channel, it winds along for 240 miles from Paris, more than doubling the distance of a crow’s flight. As you sail, swathes of fields unfurl toward groves of apple orchards, sources of the region’s famed Normandy cider. Calvados apple brandy is also a regional specialty, and a celebrated staple ingredient in Normandy cuisine. You will also gaze upon picturesque villages and historic abbeys on these bucolic banks.

Founded by Romans, Rouen is situated amid chalk cliffs along the Seine. The Norman capital boasts many pleasures, from the 700 charming half-timbered houses of the Old Town to the glorious Rouen Cathedral, which so captivated Claude Monet that he painted it many times in varying light. Until the 17th century, Rouen was the second-largest city in France. Today, it is the country’s fourth-largest port. The city is perhaps best known as the site of Joan of Arc’s last stand; the patron saint of France was tried and condemned here for heresy and burned at the stake in 1431.