Alongside Lisbon’s colorful buildings and bustling streets is a thriving culinary scene that is not to be missed. Street corner restaurants offer myriad dishes, from the classic bifana, a marinated pork sandwich, to the ubiquitous bacalhau, salted cod, a cornerstone of Portuguese cuisine that is featured in many forms, including savory pastries and stews. One of Lisbon’s most renowned dishes is the pastéis de nata, a delectable, flakey egg custard tart that is best enjoyed fresh out of the oven with a dash of cinnamon and can be found in pastry shops throughout the city.
Shore Excursions
Shore excursions vary by each itinerary and are subject to change.
Cosmopolitan Lisbon & the Maritime Museum
Walk through the maritime history of the great Portuguese explorers and see the impressive Jerónimos Monastery.
Lisbon City Hike
Stroll through Portugal’s coastal capital to see its most iconic landmarks and panoramic views from above.
National Tile Museum
Learn about the history of Portugal’s finely made decorative tiles and try your hand at making your own.
Flavors of Lisbon
Get to know Lisbon’s rich culture through its food during a walking and cultural tour.
Videos
Portuguese Language Lesson
Learn a few useful Portuguese words and phrases with Maria, your Viking tutor. Saúde!
Bacalhau: Portuguese or Norwegian?
Watch as chef Rui Paula shows Karine his unique nouvelle cuisine twist on bacalhau, the beloved Portuguese national dish that is based on cod, one of Norway’s national fish.
Explore Europe with Viking
Sail Europe’s picturesque waterways in elegant comfort with Viking. Ranging from 8 to 23 days, our itineraries offer a wealth of unforgettable journeys across the continent.
